Jan 19

Papa Tofu!

I’m restructuring the organization of the site a little, and since I got a couple of new books in the mail, I figured I’d try something new and start a list of the recipes that immediately catch my eye as I flip through them.

It may not be exciting for you, but it may help me remember when I think I’ve run out of cooking ideas.

Up first is the cookzine Papa Tofu. If you want this, order it now because it’s popular and kittee probably didn’t print many of them. Many of the recipes are on her PakuPaku site, but in convenient printed form. Lots of stuff from Ethiopian fare to New Orleans cuisine (and a buttbusting load of sweets) are in here.

Since Mardi Gras is coming up, I’ve been eyeing her king cake recipe and maybe something like the red beans and rice from Veganomicon, I’m not entirely sure yet. I’ll probably not do anything because I’ll be lazy, heh. The stuffed tofu has been winning hearts all over the Inkernet, so that will probably make its way into my tummy some time before the end of the universe. Yay kittee!

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