Sorry I haven’t posted in so long. I have a few foodlicious pictures to share, I just haven’t been feeling particularly verbose lately.
That is a BBQ Seitan and coleslaw sandwich, recipes from Veganomicon. However, instead of using regular seitan, I used the recipe for seitan cutlets in the book. I also doctored up the coleslaw with about a 1 inch cube of fresh grated horseradish, and a little sugar. It doesn’t quite have the sweet and tangy flavor I associate with my Dad’s coleslaw, but I think it’s going to be the closest I get without using Miracle Whip (gag).
Banana coconut bars, from Fat Free Vegan. My photo isn’t nearly as pretty as hers, but these little babies are low fat, sweet and delicious, the perfect thing for someone with a ridiculously hard to control sweet tooth like me.
I have a couple more pictures, but I’ll save them for another day. I hope all is well with everyone else! Hopefully once I get used to my job and schedule I’ll get back more into the swing of updating this thing.